Crock Vintage:2003 They only produced some 60

They only produced some 60

This is very good for its level

slight earthiness on the entry and truffle and black pepper toward the lightly spiced finish

As one would reasonably expect given the domaine’s consistently low yields there is fine volume and concentration to the strikingly rich big-bodied flavors that deliver solid length and depth on the distinctly firm and warm finish

One of the finest Prado Enea vintages

Crock Vintage:2003 They only produced some 60Medium bodied, soft, polished, earthy, and fully mature, the wine serves up its round, soft, spicy red berries, tobacco, thyme and coffee notes with ease. This is not a long distance runner, so if you have been waiting, you should be enjoying this now and over the next 5 years or so.