Umeboshi Plum - 9 oz Voucher reverse-searing

reverse-searing

The recipient of this class gift will be able to register for the class on May 17th of 2026

or roasted

once we know the exact amount after weighing and packing your order

Stemple Creek’s beef brings a richer

Umeboshi Plum - 9 oz Voucher reverse-searingTangy and salty Umeboshi is a savory plum pickle made of fiercely tart ume plum, colored naturally by red shiso leaves. We achieve our soft texture, bright tartness, and beautiful red color from authentic traditional methods. A Japanese meal staple, long regarded as a folk remedy for hangover and morning sickness. Eat it with steamed rice, add to soups and braises, or use it in sauces. Stronger taste than your usual pickle; a little goes a long way!