Halkia Corinth Agiorgitiko Reddish 2024 051426OFFER fresh tannins accompanied by a

fresh tannins accompanied by a surprising roundness

savory and utterly singular

applied to a small parcel of Pinot Noir in the village tucked just south of Volnay and Auxey-Duresses

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corked & released Initial tank or barrel fermentations of all his wines with only indigenous yeast

Halkia Corinth Agiorgitiko Reddish 2024 051426OFFER fresh tannins accompanied by aAnna Halkia grew up in Australia before returning to her family's ancestral land in Nemea, the heart of Greek red wine country in the Peloponnese. Her vineyards have been certified organic for fifteen plus years, and her cellar is essentially a back of house operation: hand harvest, light press, ambient yeast in stainless, four months on lees, then bottled unfined, unfiltered and with no added sulfur. "Reddish" is her glouglou take on Agiorgitiko (the