Description
has taken great steps to bring this domaine (with the spectacular potential sites) into the forefront of Chablis
Vinification: Fermented with native yeasts in stainless steel
volcanic loam
ranging up to 100 years of age) planted on sandy granitic soils at 700 - 830m elevation
The 'Vosne 1er Cru' is from a new parcel of Beaumonts that she chose to deselect and bottle under just 1er Cru
2023 Terrevive "Stiolorosso" Rosso Frizzante, Emilia-Romagna, Italy High West has taken great steps toGianlucas good friend Gabriele Ronzoni owns a biodynamic farm called Casalpriore, located in Stiolo di San Martino in Reggio Emilia, situated south of Terrevives home commune of Modena. Given access to Gabrieles vines, Gianluca decided to keep the production from Casalpriore separate from Terrevive, as the old vines (planted in 1960) in this zones alluvial soils yield a wine of less aromatic finesse but greater body and power than that of Modena.
Exchange/Return Notes
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