Bereche et Fils Coteaux Champenois Blanc Grand Cru Ay 2023 Wine Bar | Sparkling & Cider made as a more structured

made as a more structured

Bob Koth and his family ripped out their Zinfandel decades ago and replanted to over fifty German and Austrian varieties

which buys it more depth than its party-bottle reputation would suggest

sweet plums

ideal for collectors and enthusiasts seeking a sophisticated Etna red

Bereche et Fils Coteaux Champenois Blanc Grand Cru Ay 2023 Wine Bar | Sparkling & Cider made as a more structuredA rare still white from Champagne, made by one of the region's most precise growers from the grand cru village of Ay, a place far better known for powerful Pinot Noir in sparkling wine. Bereche turns the convention on its head here, bottling Chardonnay as a still Coteaux Champenois that shows off Ay's chalk in a whole new light. Brothers Raphael and Vincent farm their parcels meticulously and chase site expression above all else. The result is taut